A La Carte Menu
Open for lunch and dinner seven days a week
The casual style of Californian cooking unites several cuisines - most importantly, Southwest America, Mediterranean and Pacific Rim. It makes use of high quality local produce and transforms them into something unique and original. This is helped by the raw fresh ingredients, and time taken to prepare and cook them. The recipes use only the minimum amounts of fat and salt and as many organic foods are used as possible.
Monday to Sunday Lunch we have an additional Specials Menu that changes daily
£7.95 for 2 courses and £9.95 for 3 courses
Starters
New Wave Soup £4.95
daily soup made from only the best and freshest of ingredients
Shellfish Po'boy £5.95
prawns and crab tossed in a chili, herb and garlic mayo served on a fried roll with
sweet pickled onion and romano lettuce
Nibbles £3.95
either a basket of corn tortilla chips with cilantro-refried bean and warm chili con queso dip or warmed mediterranean breads with olives and dipping oil
Nuevo Quesadilla With:• crispy bacon and prawns £5.95
flour tortilla topped with melted cheese & rajas with salad, guacamole, salsa & sour cream.
With:• crispy bacon and prawns
Nuevo Quesadilla With:• with BBQ pork £5.95
flour tortilla topped with melted cheese & rajas with salad, guacamole, salsa & sour cream.
Nuevo Quesadilla With:• with chargrilled vegetables and goats cheese £5.25
flour tortilla topped with melted cheese & rajas with salad, guacamole, salsa & sour cream.
Warm Duck Salad £5.95
A warm new potato, chipotle chilli, coriander, green bean and shredded duck salad topped with a watercress - mustard mayonnaise
Fried Corn Fritters £5.25
with Cerney goats cheese and pesto drizzle
Santa Fe Chicken Balls £5.95
shallow fried on a fresh red chile and tomato sauce with a rocket and tortilla strip salad
Salads & Pasta (Starter portions available)
Jambalya Pasta £9.95
a combination from naples; tagliatelle, chicken, shrimps, mussels, chorizo
sausage, tomatoes, onions and pepper (£6.95)
Caponnoli Sauce £8.95
a rich slow braised beef rib, red wine and tomato sauce onrigatoni pasta
with parmesan cheese (5.95)
Taco Salad £8.95
smoked lime chicken on a salad of avocado crema, sun blush tomatoes, red onion and mixed leaves in a garlic, coriander and lime dressing with crispy corn chips (5.95)
Goats Cheese Salad £7.95
grilled Cerney goats cheese on a salad of artichoke, butter beans, chargrilled vegetables and sun blush tomato with a greek dressing of oregano and fenugreek (£5.45)
Mains
Crusted Cod £13.95
sautéed fresh cod loin on sweet potato and smoked chili grits, green onion and coriander sauce with
black kale and red pepper relish
Duck from Heaven £14.95
our sizzling skillet with a fusion of food from the east and west; marinated duck,
onions, peppers and beans, served with flour tortillas, sour cream, grated cheese,
guacamole and tomato salsa :
if you prefer Salmon 13.95
BBQ Ribs £14.95
side of smoked ribs slow roasted to perfection and served with south-western slaw, roasted corn
salsa, onion rings, chipped potatoes, beans and our secret BBQ sauce
Storyteller Burrito £10.95
shredded chicken, beans, rajas, rice & chilli con queso sauce wrapped in a big wheat tortilla and served with sour cream, leaves, salsa fresca and guacamole and sautéed vegetables
Cowboy Steak £16.95
a local traditionally reared and aged 10 oz prime rump steak with a rustic rub, cooked over the coals and served with chipped potatoes, south-western slaw, onion rings
and a classic ‘au pouvre ’ sauce
Vegetarian Burrito £9.95
As Storyteller but no meat
Grilled mushrooms from Heaven £9.95
our sizzling skillet with a fusion of food from the east and west; vegetables, onions, peppers and beans, served with flour tortillas, sour cream, grated cheese, guacamole and tomato salsa
Sicilian Pan Roast Fish £14.95
fish casserole of scallops, cod, prawns, monkfish and salmon in a tomato, garlic and herb
broth with mashed potato and green vegetables
Free Range Chicken £13.95
sautéed brown butter chicken breast stuffed with, apple and cheese on green rice with a pomegranate - peach sauce, BBQ vegetables and rocket
Salmon from Heaven £13.95
our sizzling skillet with a fusion of food from the east and west; marinated duck, onions, peppers
and beans, served with flour tortillas, sour cream, grated cheese, guacamole and tomato salsa
Ostrich filet £14.95
fire roasted ostrich fillet with a smoked red pepper and onion soubise, wilted spinach. sautéed potabello mushroom and a potato hash cake
Buffalo Burger £12.95
North American buffalo burger on a ciabatta toasted roll with double cheddar melt, grilled onion and crispy bacon with a small salad, crispy potato slices and horseradish mustard
Lamb Kebab £12.95
chargrilled yogurt marinated lamb kebab on a potato galette with garlic green vegetables
and a dried morrello cherry and ancho chile reduction sauce and creamed leek
Pecan and Mushroom £9.95
A lentil, pecan nut,mushroom and sun dried tomato pattie on a garlicky grilled tortilla with greenvegetables and a creamy coconut, ginger and mango sauce topped with carrot and orange (V)
Desserts
Storyteller’s Pie of the Week £4.95
We use the best and freshest ingredients in a never ending
variety of delicious pies. Ask for today's special
Pannetone Bread and Butter pudding £5.75
with a brullee top and seville orange sauce
Storyteller Cheesecake £5.75
The ultimate cheesecake, in three creamy layers with vanilla beans
and blueberries
Strawberry Daiquiri Mousse £5.75
strawberry, lime and vodka mousse cake with fresh strawberries
and blackpepper shortbread
Mixed Sorbets £4.95
surrounded by tropical fruits
Rich Chocolate Torte £5.75
with a fresh raspberry coulis, vanilla ice cream and salted peanut brittle
Ice cream £4.95
A selection of special ice cream
Cheese £5.95
Today's guest cheese perfectly mature and served with
bread, grapes and celery
Liquor Coffee Drinks
Layer Cake £3.35
Dooley's, Kahlua and coffee shot, cream and sugar
Caramel Coffee £3.95
Dooley’s toffee liquor & cream
Nutty Coffee £3.95
Frangelico, Amaretto & cream
Storyteller £4.25
Grand Marnier, Kahlua, Galliano & cream
Irish Coffee £3.95
Jameson’s Whiskey, sugar and cream
Calypso £3.95
Tia Maria and cream
All prices are inclusive of 17.5% VAT. Gratuity at your discretion